Looking for a stress-free recipe? Then check out this tangy french dressing that’s ready in just 10 minutes.
Tangy French Dressing
- Prep Time 10 min
- Total 10 min
- Ingredients 9
- Servings 36
Ingredients
- 1/2 cup firmly packed brown sugar
- 1/2 cup vinegar
- 1/2 cup ketchup
- 1/2 cup chili sauce
- 1/2 cup oil
- 1/2 teaspoon salt
- 1/4 teaspoon Worcestershire sauce
- 1 garlic clove, minced
- Dash hot pepper sauce
Instructions
-
Step1In blender container or jar with tight-fitting lid, combine all ingredients; blend at medium speed or shake well until mixed. Store in tightly covered container in refrigerator.
Nutrition
45
Calories
3g
Total Fat
0g
Protein
5g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Tablespoon
- Calories
- 45
- Calories from Fat
- 25
- Total Fat
- 3g
- 5%
- Saturated Fat
- 0g
- 0%
- Cholesterol
- 0mg
- 0%
- Sodium
- 120mg
- 5%
- Total Carbohydrate
- 5g
- 2%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1/2 Fat;
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