We couldn't love this fun and easy Snowman Bark more if we tried. Make a batch and give it to friends and family as edible gifts, or keep it for yourself to snack on all winter long.
More About This Recipe
- Check out all of our chocolate bark recipes for more easy edible gift ideas.
Snowman Bark
- Prep Time 20 min
- Total 1 hr 10 min
- Ingredients 9
- Servings 24
Ingredients
- 1/2 cup white vanilla baking chips (from 12-oz bag)
- 24 candy eyeballs
- 2 small orange gumdrops, cut into 12 small triangular pieces
- 2 bags (12 oz each) semisweet chocolate chips
- Assorted holiday sprinkles and nonpareils, as desired
- Pull-and-peel licorice twists, pulled apart and cut into six 2-inch strips
- 12 blue M&M’s® chocolate candies
- 3 chocolate peanut butter bell candies, unwrapped and cut in half
- 2 red fruit slice candies (wedges), cut into strips
Instructions
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Step1Spray two large cookie sheets with cooking spray; line with cooking parchment paper or waxed paper.
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Step2In small microwavable bowl, microwave white vanilla baking chips uncovered on High 30 seconds; stir. Continue microwaving and stirring in 10-second increments until chips are just melted and mixture is smooth.
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Step3Drop teaspoonfuls of melted white vanilla baking chips onto one of the lined cookie sheets to make twelve 1 1/4 inch circles. If necessary, gently tap cookie sheet onto countertop to smooth tops. Working quickly, top circles with candy eyeballs and orange gumdrop noses to make snowmen faces. Let stand about 20 minutes or until set.
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Step4In medium microwavable bowl, microwave chocolate chips uncovered on High 1 minute; stir. Continue microwaving in 15-second increments, stirring well after each, until chips are just melted and mixture is smooth.
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Step5Pour melted chocolate chips onto remaining lined cookie sheet. Use offset spatula to spread evenly into 13x10-inch rectangle, about 1/4-inch thick. Let stand 5 minutes. Working quickly and using photo as a guide, decorate the bark. Top bark with sprinkles, as desired. Place snowmen faces in a random pattern on melted chocolate. Add licorice and chocolate candies to make earmuffs on some of the faces. Add bell candy hats and fruit candy wedge scarfs to the remaining faces.
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Step6Refrigerate uncovered about 30 minutes or until firm. To serve, cut into pieces.
Nutrition
190
Calories
10g
Total Fat
1g
Protein
23g
Total Carbohydrate
20g
Sugars
Nutrition Facts
Serving Size: 1 Bark Piece
- Calories
- 190
- Calories from Fat
- 90
- Total Fat
- 10g
- 15%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 15mg
- 1%
- Potassium
- 120mg
- 3%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 1g
- 7%
- Sugars
- 20g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
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