All the classic flavors of a Reuben are tucked in a tasty biscuit crust.
Reuben Foldovers
- Prep Time 10 min
- Total 25 min
- Ingredients 7
- Servings 2
Ingredients
- 2 frozen butterflake dinner rolls
- 1 tablespoon Thousand Island dressing
- 2 oz sliced corned beef
- 2 tablespoons sauerkraut, well drained
- 2 tablespoons shredded Swiss cheese
- 1 egg, beaten
- 1/2 teaspoon sesame seed
Instructions
-
Step1Heat oven to 350°F. Spray cookie sheet with cooking spray.
-
Step2Place rolls on microwavable plate. Microwave uncovered on High 10 seconds. Turn over, and microwave 10 seconds longer. Press and stretch each roll into 5-inch round.
-
Step3Spoon about 1 1/2 teaspoons dressing on each round to within 1/2 inch of edge. On half of each round, place half of corned beef (folding if necessary), sauerkraut and Swiss cheese. Fold dough over filling; press edges with fork to seal. Brush with egg; sprinkle with sesame seed.
-
Step4Bake 15 to 20 minutes or until golden brown.
Nutrition
330
Calories
20g
Total Fat
15g
Protein
23g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 330
- Calories from Fat
- 180
- Total Fat
- 20g
- 31%
- Saturated Fat
- 6g
- 32%
- Trans Fat
- 2 1/2g
- Cholesterol
- 140mg
- 47%
- Sodium
- 910mg
- 38%
- Potassium
- 105mg
- 3%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 5g
- Protein
- 15g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 8%
- 8%
- Iron
- 10%
- 10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1 1/2Tips from the
Pillsbury Kitchens
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