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Pomegranate Spiced Tea

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By Pillsbury Kitchens
Updated Oct 18, 2010
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Looking for a delicious beverage? Then check out this pomegranate spiced tea - made in a new way.

Pomegranate Spiced Tea

  • Prep Time 5 min
  • Total 4 hr 5 min
  • Ingredients 7
  • Servings 10
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Ingredients

  • 8 cups cold water
  • 1 bottle (16 oz) pomegranate juice
  • 3/4 cup sugar
  • 2 cinnamon sticks
  • 2 teaspoons whole allspice
  • 1/2 teaspoon whole cloves
  • 6 tea bags black tea (about 2 tablespoons loose tea)

Instructions

  • Step 
    1
    In 4- to 5-quart slow cooker, stir together all ingredients except tea. Cut paper label from tea bags. Tie strings of bags together to keep bags attached; place in cooker.
  • Step 
    2
    Cover; cook on High heat setting 4 hours.
  • Step 
    3
    Remove tea bags; remove spices with small strainer.

Nutrition

30 Calories
0g Total Fat
0g Protein
7g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
30
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Potassium
110mg
3%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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