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Ice Cream and Candy Shakes

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By Pillsbury Kitchens
Updated Apr 8, 2011
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Make ice-cream shop shakes at home, and have them your way!

Ice Cream and Candy Shakes

  • Prep Time 5 min
  • Total 0 min
  • Ingredients 3
  • Servings 3
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Ingredients

  • 1 pint (2 cups) vanilla ice cream
  • 1/2 cup chopped candy (such as milk chocolate-covered peanut, caramel and nougat candy bars or milk chocolate covered, caramel and nougat candy bars)
  • 1/4 to 1/2 cup milk

Instructions

  • Step 
    1
    In blender container, combine half of the ice cream, half of the candy and 1/4 cup milk. Cover; blend until combined.
  • Step 
    2
    Add remaining ice cream and candy. Cover; blend until of desired consistency, adding milk 1 to 2 tablespoons at a time.

Nutrition

530 Calories
31g Total Fat
9g Protein
54g Total Carbohydrate
30g Sugars

Nutrition Facts

Serving Size: 3/4 Cup
Calories
530
Calories from Fat
280
Total Fat
31g
48%
Saturated Fat
19g
95%
Cholesterol
170mg
57%
Sodium
200mg
8%
Total Carbohydrate
54g
18%
Dietary Fiber
0g
0%
Sugars
30g
Protein
9g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
2%
2%
Exchanges:
3 Starch; 1/2 Fruit; 6 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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