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Homemade Mayonnaise

Pillsbury Kitchens
Updated Dec 8, 2022
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Looking for a stress-free dish? Then check out this homemade mayonnaise recipe that’s ready in just 10 minutes.

Homemade Mayonnaise

  • Prep Time 10 min
  • Total 10 min
  • Ingredients 5
  • Servings 28
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Ingredients

  • 1 1/4 cups oil
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • 1 pasteurized egg*

Instructions

  • Step 
    1
    In blender container, combine 1/4 cup of the oil, lemon juice, mustard, salt and egg; blend until smooth.
  • Step 
    2
    With blender running at medium-high speed, slowly add remaining 1 cup oil in thin stream, scraping down sides of container as needed. Store in tightly covered container in refrigerator.

Nutrition

90 Calories
10g Total Fat
0g Protein
0g Total Carbohydrate
0g Sugars

Nutrition Facts

Serving Size: 1 Tablespoon
Calories
90
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
55mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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