Treat your guests with this creamy shake – a great holiday beverage ready in 10 minutes.
Holiday Shake
- Prep Time 10 min
- Total 10 min
- Ingredients 8
- Servings 16
Ingredients
- 1/2 gallon vanilla ice cream, softened
- 1/2 cup bourbon
- 1/2 cup brandy
- 2 tablespoons vanilla
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon freshly grated nutmeg
- Cinnamon sticks, if desired
- Additional freshly grated nutmeg, if desired
Instructions
-
Step1In blender, place half each of the ice cream, bourbon, brandy, vanilla, cinnamon and nutmeg. Cover; blend on high speed about 30 seconds or until smooth. Pour into punch bowl. Repeat with remaining half of ingredients. Garnish with cinnamon sticks and sprinkle with additional nutmeg.
Nutrition
191
Calories
9g
Total Fat
3g
Protein
15g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 191
- Total Fat
- 9g
- 0%
- Saturated Fat
- 5g
- 0%
- Sodium
- 35mg
- 0%
- Total Carbohydrate
- 15g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Other Carbohydrate; 2 Fat;Carbohydrate Choice
1Tips from the
Pillsbury Kitchens
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