Yum! The smell of these gooey rolls baking in your own kitchen will make you want to eat them right up and probably want more!
Gooey Caramel Apple Rolls for Two
- Prep Time 10 min
- Total 35 min
- Ingredients 5
- Servings 2
Ingredients
- 3 tablespoons caramel topping
- 2 tablespoons chopped pecans
- 6 thin slices peeled apple, cut in half
- 1/2 teaspoon cinnamon-sugar
- 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
Instructions
-
Step1Heat oven to 375°F. Spray 2 (6-oz) custard cups with cooking spray.
-
Step2Pour caramel topping into custard cups. Top with pecans and apple slices; sprinkle with cinnamon-sugar. Place biscuits on top of caramel-apple mixture; place custard cups on cookie sheet with sides.
-
Step3Bake 23 to 28 minutes or until golden brown; immediately run sharp knife around edge of each cup. Place individual serving plate on top of custard cup, and carefully turn upside down onto plate. Slowly lift custard cup from biscuit, releasing biscuit onto plate. Spread any topping remaining in cup over biscuit.
Nutrition
290
Calories
9g
Total Fat
4g
Protein
47g
Total Carbohydrate
18g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 290
- Calories from Fat
- 80
- Total Fat
- 9g
- 13%
- Saturated Fat
- 2g
- 11%
- Trans Fat
- 7g
- Cholesterol
- 0mg
- 0%
- Sodium
- 660mg
- 27%
- Potassium
- 55mg
- 2%
- Total Carbohydrate
- 47g
- 16%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 18g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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