Cookies and candy pair as toppings for this kid-friendly dessert pizza! Have the kids help with the pizza making--little hands are perfect for crumbling the cookie dough and adding the candy.
Cookies and Candy-Topped Pizza
- Prep Time 10 min
- Total 40 min
- Ingredients 4
- Servings 16
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1/3 cup hazelnut spread with cocoa
- 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
- 1/2 cup candy-coated chocolate candies
Instructions
-
Step1Heat oven to 400°F. Grease 15x10x1-inch pan with shortening or cooking spray. Press dough in pan.
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Step2Meanwhile, in small microwavable bowl, microwave hazelnut spread uncovered on High about 30 seconds or until slightly warm; spread over pizza dough.
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Step3Into medium bowl, crumble cookie dough; stir in candies. Drop cookie dough mixture onto pizza dough in 1-inch clumps.
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Step4Bake 13 to 15 minutes or until cookie dough is light golden brown. Cool 15 minutes, then cut into 4 rows by 4 rows before serving.
Nutrition
260
Calories
10g
Total Fat
3g
Protein
38g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 260
- Calories from Fat
- 90
- Total Fat
- 10g
- 16%
- Saturated Fat
- 4g
- 21%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 240mg
- 10%
- Potassium
- 15mg
- 0%
- Total Carbohydrate
- 38g
- 13%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 15g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 8%
- 8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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