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Buffalo Sloppy Joes

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By Pillsbury Kitchens
Updated Jan 14, 2011
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Looking for a sandwich dinner? Then check out these slow-cooked ground beef sloppy Joes made using Muir Glen® organic tomato sauce and paste – a cheesy meal.

Buffalo Sloppy Joes

  • Prep Time 20 min
  • Total 3 hr 20 min
  • Ingredients 13
  • Servings 18
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Ingredients

Sloppy Joes

  • 2 lb ground beef
  • 1 large onion, chopped (1 cup)
  • 6 stalks celery, thinly sliced (3 cups)
  • 1 can (8 oz) Muir Glen™ organic tomato sauce
  • 1 can (6 oz) Muir Glen™ organic tomato paste
  • 1/2 cup Buffalo wing sauce
  • 1 tablespoon cider vinegar
  • 2 teaspoons chili powder
  • 18 hamburger buns, split, toasted

Blue Cheese Sauce

  • 1 container (8 oz) sour cream
  • 2/3 cup crumbled blue cheese
  • 1 green onion, finely chopped (1 tablespoon)
  • 2 teaspoons Buffalo wing sauce

Instructions

  • Step 
    1
    Spray 3 1/2- to 4-quart slow cooker with cooking spray. In 12-inch nonstick skillet, cook beef and onion over medium-high heat 8 to 10 minutes, stirring occasionally, until beef is browned; drain. Spoon beef mixture into slow cooker. Add remaining sloppy joe ingredients except buns; stir well.
  • Step 
    2
    Cover; cook on Low heat setting 3 to 4 hours.
  • Step 
    3
    In small bowl, mix sauce ingredients. To serve, spoon 1/3 cup sloppy joe mixture on bottom half of each bun. Spread 1 tablespoon sauce on top half of each bun; place over meat.

Nutrition

270 Calories
12g Total Fat
15g Protein
26g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
270
Calories from Fat
100
Total Fat
12g
18%
Saturated Fat
5g
25%
Trans Fat
1g
Cholesterol
40mg
14%
Sodium
580mg
24%
Potassium
320mg
9%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
8%
Sugars
5g
Protein
15g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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