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Big Birthday Cookie

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By Pillsbury Kitchens
Updated Sep 28, 2020
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Celebrate someone’s special day a whole new way—with a giant cookie! Using only three ingredients—Pillsbury™ chocolate chip cookies, decorating icing and (of course) sprinkles—this big-as-a-birthday-balloon cookie is soft, chewy and easy to customize with your guest of honor’s favorite toppings and colors.

Big Birthday Cookie

  • Prep Time 15 min
  • Total 1 hr 5 min
  • Ingredients 3
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. In ungreased 12-inch pizza pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan. (DO NOT EAT RAW COOKIE DOUGH AFTER PRESSING DOUGH IN PAN WITH FLOURED FINGERS.)
  • Step 
    2
    Bake 15 to 20 minutes or until golden brown. Cool completely, about 30 minutes. Decorate as desired with decorating icing and candy sprinkles. Cut into wedges or squares.

Nutrition

320 Calories
17g Total Fat
7g Protein
34g Total Carbohydrate
24g Sugars

Nutrition Facts

Serving Size: 1 Serving (Undecorated)
Calories
320
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
4g
20%
Trans Fat
1g
Cholesterol
5mg
2%
Sodium
200mg
8%
Potassium
160mg
5%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
6%
Sugars
24g
Protein
7g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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