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Veggie Burgers Supreme

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By Pillsbury Kitchens
Updated Jan 21, 2011
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Dinner ready in just 15 minutes! Enjoy these veggie burgers made using tomato and lettuce - a tasty meal.

Veggie Burgers Supreme

  • Prep Time 15 min
  • Total 15 min
  • Ingredients 5
  • Servings 2
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Ingredients

  • 2 (3.2-oz.) frozen all vegetable protein patties
  • 2 burger buns, split, toasted
  • 1/4 cup purchased spinach dip
  • 1/2 medium tomato, thinly sliced
  • 2 leaves leaf lettuce

Instructions

  • Step 
    1
    Prepare patties as directed on package.
  • Step 
    2
    Spread cut sides of toasted buns with spinach dip. Place burgers, tomato and lettuce in buns.

Nutrition

400 Calories
20g Total Fat
23g Protein
32g Total Carbohydrate
8g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
400
Calories from Fat
180
Total Fat
20g
31%
Saturated Fat
5g
25%
Cholesterol
20mg
7%
Sodium
850mg
35%
Total Carbohydrate
32g
11%
Dietary Fiber
7g
28%
Sugars
8g
Protein
23g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
25%
25%
Exchanges:
2 Starch; 2 Other Carbohydrate; 2 1/2 Lean Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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