Dinner ready in just 10 minutes! Enjoy these turkey sandwiches layered with cheese and vegetables.
Turkey Hoagies
- Prep Time 10 min
- Total 10 min
- Ingredients 8
- Servings 4
Ingredients
- 1/4 cup butter, softened
- 1 tablespoon Dijon mustard
- 4 French-style rolls, split
- Lettuce
- 4 (1-oz.) slices turkey pastrami
- 4 (1-oz.) slices Swiss cheese, cut in half diagonally
- 4 (1-oz.) slices cooked turkey
- 2 Italian plum tomatoes, thinly sliced
Instructions
-
Step1In small bowl, combine butter and mustard; blend well. Spread on both cut sides of each roll.
-
Step2Arrange lettuce on bottom halves of rolls. Top each with pastrami, cheese, turkey and tomato slices. Cover with top halves of rolls.
Nutrition
670
Calories
37g
Total Fat
31g
Protein
53g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 670
- Calories from Fat
- 330
- Total Fat
- 37g
- 57%
- Saturated Fat
- 21g
- 105%
- Cholesterol
- 125mg
- 42%
- Sodium
- 1320mg
- 55%
- Total Carbohydrate
- 53g
- 18%
- Dietary Fiber
- 4g
- 16%
- Sugars
- 3g
- Protein
- 31g
% Daily Value*:
- Vitamin A
- 25%
- 25%
- Vitamin C
- 8%
- 8%
- Calcium
- 40%
- 40%
- Iron
- 20%
- 20%
Exchanges:
3 1/2 Starch; 3 1/2 Other Carbohydrate; 4 Fat;Tips from the
Pillsbury Kitchens
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