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Toasted Almond Sticks with Chocolate Orange Sauce

Pillsbury Kitchens
Updated May 6, 2021
Bake-Off® Contest 46, 2013
Sarah Douglass
O'Fallon, Illinois
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Orange sweet rolls transform into bars to dip into a creamy chocolate sauce.

Toasted Almond Sticks with Chocolate Orange Sauce

  • Prep Time 10 min
  • Total 25 min
  • Ingredients 6
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 400°F. Brush 15x10-inch pan with sides with 2 teaspoons of the oil.
  • Step 
    2
    Remove dough from can; reserve icing. Unroll dough; do not separate. Cut dough in half crosswise; separate into 16 sticks. Place sticks 1 inch apart in pan; brush with remaining 2 teaspoons oil. Sprinkle each strip with almonds; press in lightly. Bake 7 to 9 minutes or until golden brown. Remove from pan to cooling rack; cool 2 minutes. Sprinkle with powdered sugar.
  • Step 
    3
    Meanwhile, in small microwavable bowl, microwave icing, chocolate chips and coffee on High 30 to 45 seconds, stirring every 15 seconds until smooth.
  • Step 
    4
    Serve sticks with warm chocolate sauce.

Nutrition

270 Calories
13g Total Fat
3g Protein
34g Total Carbohydrate
7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
3 1/2g
18%
Trans Fat
1 1/2g
Cholesterol
0mg
0%
Sodium
350mg
15%
Potassium
65mg
2%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
4%
Sugars
7g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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