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Strawberry-Citrus Slush

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By Pillsbury Kitchens
Updated Dec 21, 2009
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Perfect for poolside or just relaxing on the deck, this cool, bubbly slush uses frozen lemonade and powdered drink mix to go together fast.

Strawberry-Citrus Slush

  • Prep Time 5 min
  • Total 6 hr 5 min
  • Ingredients 5
  • Servings 16
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Ingredients

  • 1 can (46 oz) pink grapefruit juice (about 6 cups)
  • 1 can (12 oz) frozen (thawed) lemonade concentrate
  • 1/2 cup sugar
  • 1 package (0.14 oz) strawberry-flavored drink mix
  • 1 bottles (2 liter) ginger ale, chilled (8 cups)

Instructions

  • Step 
    1
    In 2-quart nonmetal freezer container, stir all ingredients except ginger ale until sugar is dissolved. Freeze 4 to 6 hours or until slush consistency.
  • Step 
    2
    If slush is frozen solid, let stand at room temperature for about 30 minutes before serving. To serve, spoon 1/2 cup slush mixture into each glass. Pour 1/2 cup ginger ale over each.

Nutrition

170 Calories
0g Total Fat
0g Protein
41g Total Carbohydrate
36g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
170
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Potassium
160mg
5%
Total Carbohydrate
41g
14%
Dietary Fiber
0g
0%
Sugars
36g
Protein
0g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
70%
70%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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