You have nothing to be frightened of when it comes to these adorable little Spider Cookies. They're just as easy to make as they are fun to eat! Warm sugar cookies get topped with a ROLO® for the body of the spider and then decorated with black gel icing and candy eyeballs for a faBOOlous treat. Serve your Halloween spider cookies at your next fall get-together, send them to school with your little one as a class treat or hand them out to trick-or-treaters for an extra-special, extra-spooky snack.
Spider Cookies
- Prep Time 25 min
- Total 55 min
- Ingredients 5
- Servings 36
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1/4 cup all-purpose flour
- 36 ROLO® Chewy Caramels in Milk Chocolate, unwrapped
- 72 candy eyeballs
- 4 tubes (0.67 oz) black writing gel
Instructions
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Step1Heat oven to 350°F.
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Step2In medium bowl, crumble cookie dough; stir or knead in flour until well mixed. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Shape dough into 36 (1-inch) balls. Place 1 inch apart on ungreased large cookie sheets.
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Step3Bake 11 to 13 minutes or until edges are set and light golden brown. Cool 1 minute on cookie sheets, and place a caramel in the center of each cookie. Immediately transfer to cooling rack. Cool 15 minutes.
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Step4While the caramels are still slightly warm, carefully place two candy eyeballs on side of each one. Continue to cool cookies completely.
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Step5Cool completely before drawing legs on each spider with black writing gel. Store in airtight container.
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Nutrition
160
Calories
6g
Total Fat
1g
Protein
25g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 160
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 3g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 140mg
- 6%
- Potassium
- 10mg
- 0%
- Total Carbohydrate
- 25g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 15g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
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