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Debbie Powyszynski
Allen, Texas
Speedy Spinach Squares Alfredo
Top Pillsbury™ Classic Crust Pizza Crust with ham, spinach and Mushrooms for a flavorful dinner that's baked to perfection.
Speedy Spinach Squares Alfredo
- Prep Time 10 min
- Total 30 min
- Ingredients 9
- Servings 8
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1 cup frozen cut leaf spinach
- 1/2 cup purchased Alfredo sauce
- 1 jar (4.5 oz) sliced mushrooms, well drained
- 2 cups shredded mozzarella cheese ( 8 oz )
- 4.5 oz cooked sliced ham, cut into 2x1/2-inch strips (1 cup)
- 1/3 cup chopped red bell pepper
- Grated Parmesan cheese, if desired
- Crushed red pepper flakes, if desired
Instructions
-
Step1Heat oven to 425°F. Lightly grease 13x9-inch (3-quart) baking dish. Unroll dough; place in greased baking dish. Starting at center, press out dough with hands over bottom and halfway up sides.
-
Step2Place spinach in small microwave-safe bowl. Cover; microwave on HIGH for 2 minutes. Drain well; squeeze out moisture. Pat dry with paper towel.
-
Step3Spoon and spread Alfredo sauce over dough. Arrange spinach over sauce; press slightly. Top with mushrooms, mozzarella cheese, ham and bell pepper.
-
Step4Bake at 425°F. for 15 to 17 minutes or until crust is golden brown. Cut into squares. Sprinkle with Parmesan cheese and red pepper flakes.
Nutrition
260
Calories
12g
Total Fat
16g
Protein
20g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 260
- Calories from Fat
- 110
- Total Fat
- 12g
- 18%
- Saturated Fat
- 7g
- 35%
- Cholesterol
- 35mg
- 12%
- Sodium
- 720mg
- 30%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 2g
- Protein
- 16g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 10%
- 10%
- Calcium
- 25%
- 25%
- Iron
- 8%
- 8%
Exchanges:
1 1/2 Starch; 1/2 Fat;
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