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S’mores Waffles

Shawn Syphus
Updated Oct 13, 2016
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Satisfy s’mores cravings any time with your waffle iron and four on-hand ingredients.

S’mores Waffles

  • Prep Time 15 min
  • Total 15 min
  • Ingredients 4
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat waffle maker.
  • Step 
    2
    Separate dough into 8 biscuits; separate each into 2 layers. Stretch each layer into 4-inch round.
  • Step 
    3
    Top 1 dough round with 1 graham cracker square. Top graham cracker with 6 to 7 marshmallows and 6 to 7 chocolate chips. Cover s’more filling with another dough round; press around edge to seal. Repeat with remaining dough rounds, crackers, marshmallows and chips.
  • Step 
    4
    Place 1 filled biscuit on waffle maker. Close lid; cook 2 to 3 minutes or until golden brown. Repeat with remaining filled biscuits. Serving immediately.

Nutrition

244.7 Calories
7.1g Total Fat
4.9g Protein
41.7g Total Carbohydrate
16.4g Sugars

Tips from the

Pillsbury Kitchens

  • tip 1
    Serve the s’mores waffles with extra marshmallows and chocolate chips on top.
  • tip 2
    Try white vanilla or semisweet chocolate chips for a different flavor.
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