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Seasoned Oven Potatoes

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Updated Dec 14, 2017
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Enjoy this baked potatoes flavored with parsley – a delicious side dish to compliment your meal.

More About This Recipe

  • Five ingredients and a ten-minute prep time make this seasoned potatoes recipe a no-brainer side dish to your weeknight meal. Plus, all of the ingredients come together in one dish so cleanup is just as easy. Oven potatoes such as these can be seasoned to your liking, but thyme and basil are preferred substitutions to parsley. If you have any taco seasoning in your cupboard, add a few tablespoons of the seasoning to your potatoes—you won’t regret it! Check out our Taco Smashed Potatoes if you don’t believe us! You always need a surefire side dish for holidays and weeknight meals. Whatever the occasion, we have a potato recipe waiting for you including three no-fail ways to make a baked potato.

Seasoned Oven Potatoes

  • Prep Time 10 min
  • Total 1 hr 10 min
  • Ingredients 5
  • Servings 8
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Ingredients

  • 1 teaspoon dried parsley flakes
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/4 cup oil
  • 7 to 8 medium baking potatoes, cut into 1 to 1 1/2-inch cubes (6 cups)

Instructions

  • Step 
    1
    Heat oven to 350°F. In ungreased 13x9-inch (3-quart) baking dish, combine parsley flakes, onion powder, salt and oil; blend well. Add potatoes; toss tocoat well.
  • Step 
    2
    Bake at 350°F. for 50 to 60 minutes or until tender, stirring once during baking. Drain potatoes on paper towels.

Nutrition

200 Calories
7g Total Fat
3g Protein
31g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
200
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
280mg
12%
Total Carbohydrate
31g
10%
Dietary Fiber
3g
12%
Sugars
1g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
20%
20%
Calcium
0%
0%
Iron
10%
10%
Exchanges:
2 Starch; 2 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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