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Sangria

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By Pillsbury Kitchens
Updated Jul 12, 2005
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This traditional Spanish drink combines wine and citrus fruit juices.

Sangria

  • Prep Time 10 min
  • Total 3 hr 0 min
  • Ingredients 7
  • Servings 12
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Ingredients

  • 1 cup sugar
  • 1 cup fresh lemon juice
  • 1 cup orange juice
  • 1/2 cup orange-flavored liqueur
  • 2 (750 ml) bottles burgundy wine
  • 1 lemon, sliced
  • 1 orange, sliced

Instructions

  • Step 
    1
    In 4-quart non-metal container, combine sugar, lemon juice, orange juice, liqueur and wine. Refrigerate several hours. Just before serving, pour into pitcher; add lemon and orange slices. Serve over ice.

Nutrition

220 Calories
0g Total Fat
1g Protein
29g Total Carbohydrate
25g Sugars

Nutrition Facts

Serving Size: 3/4 Cup
Calories
220
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
29g
10%
Dietary Fiber
1g
4%
Sugars
25g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
50%
50%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
2 Fruit; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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