Make your Halloween activities extra festive with these Pumpkin Pizzas! Cookie cutters and Pillsbury™ Pizza Crust make it easy to pull together this kid-friendly dish in two easy steps. Your little ones will love creating spooky pizza ideas and customizing their creations. Serve these Halloween pizzas for an easy lunch or a quick pre-trick-or-treating dinner.
Pumpkin Pizzas
- Prep Time 15 min
- Total 25 min
- Ingredients 5
- Servings 6
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1 cup pizza sauce
- 1/2 cup shredded Cheddar cheese (2 oz)
- 9 slices pepperoni
- 12 small fresh basil leaves
Instructions
-
Step1Heat oven to 400°F. Unroll dough on work surface. Roll dough into 13x10-inch rectangle. With 4- or 5-inch pumpkin-shaped cookie cutter, cut dough into 6 pumpkin shapes, rerolling dough if necessary. Place 1 inch apart on ungreased cookie sheet.
-
Step2Spread pizza sauce over shapes to within 1/4 inch of edges. Sprinkle with cheese. Cut 6 slices of the pepperoni into triangles; place on pumpkins to create eyes. Cut remaining 3 pepperoni slices in half to look like jack-o’-lantern mouths; place on pumpkins. Place 2 basil leaves on each for stem. Bake 10 minutes or until cheese is melted.
Nutrition
302
Calories
11g
Total Fat
24g
Protein
28g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 302
- Total Fat
- 11g
- 0%
- Saturated Fat
- 4g
- 0%
- Sodium
- 496mg
- 0%
- Total Carbohydrate
- 28g
- 0%
- Dietary Fiber
- 1 1/2g
- 0%
- Protein
- 24g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 1/2 Starch; 1 Very Lean Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
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