Step aside, regular pizza—this crescent roll pepperoni pizza ring recipe is the real deal! Loaded with classic pizza sauce, savory pepperoni slices and gooey cheese, this mouthwatering Pepperoni Pizza Crescent Ring serves up all your favorite pizza ingredients in a new, ultra-delicious way. Plate up your crescent ring with a side of pizza sauce for dipping, and get ready for the compliments to roll in!
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Pepperoni Pizza Crescent Ring
- Prep Time 20 min
- Total 55 min
- Ingredients 7
- Servings 8
Ingredients
- 2 cups shredded mozzarella cheese (8 oz)
- 1 1/4 cups pizza sauce
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 3 oz pepperoni slices (about 42 slices)
Topping
- 1 tablespoon butter, melted
- 1 tablespoon grated Parmesan cheese
- 1/4 teaspoon Italian seasoning
Instructions
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Step1Heat oven to 375°F. Line large cookie sheet with cooking parchment paper. In medium bowl, mix mozzarella cheese and 1/2 cup of the pizza sauce.
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Step2Unroll both cans of dough; separate into 16 triangles. On cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like the sun.
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Step3Arrange half of the cheese mixture and all pepperoni slices on half of each triangle closest to center of ring. Top with remaining cheese mixture. Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little).
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Step4In small bowl, mix melted butter, Parmesan cheese and Italian seasoning. Brush top of dough with topping mixture.
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Step5Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 10 minutes. To serve, carefully place ring onto serving plate. Just before serving, in small microwavable bowl, microwave remaining 3/4 cup pizza sauce covered on Medium-High (70%) 1 to 2 minutes or until hot. Serve as a dipping sauce.
Nutrition
370 Calories
22g Total Fat
14g Protein
29g Total Carbohydrate
8g Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 370
- Calories from Fat
- 190
- Total Fat
- 22g
- 33%
- Saturated Fat
- 10g
- 52%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 11%
- Sodium
- 940mg
- 39%
- Potassium
- 220mg
- 6%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 8g
- Protein
- 14g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 4%
- 4%
- Calcium
- 25%
- 25%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
- tip 1
- tip 2
- tip 3
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