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Peppermint Bark Brownie Shots

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By Pillsbury Kitchens
Updated Aug 18, 2023
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Desserts presented in shot glasses are all the rage in restaurants--now you can make them at home! Serve these decadent brownie shots made with Yoplait® peppermint bark yogurt and Betty Crocker® brownies.

Peppermint Bark Brownie Shots

  • Prep Time 15 min
  • Total 2 hr 0 min
  • Ingredients 4
  • Servings 12
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Ingredients

  • 1 box supreme premium brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 2 containers (6 oz each) Yoplait® Original 99% Fat Free peppermint bark yogurt
  • Crushed peppermint candies, if desired

Instructions

  • Step 
    1
    Heat oven to 350°F (325°F for dark or nonstick pan). Make, bake and cool brownie mix as directed on box.
  • Step 
    2
    Reserve half of cooled brownies for another use. Crumble remaining half of brownies. In each of twelve 2-oz shot glasses or mini dessert dishes, layer crumbled brownies and yogurt. Serve immediately, or refrigerate until serving time. Just before serving, top with crushed candies.

Nutrition

160 Calories
6g Total Fat
1g Protein
24g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
85mg
4%
Potassium
105mg
3%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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