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Peanut Butter Milk Chocolate Sandwich Cookies

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By Jocelyn Delk Adams
Updated May 4, 2021
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We stack peanut butter cookies with a simple 3-ingredient homemade chocolate buttercream.

Peanut Butter Milk Chocolate Sandwich Cookies

  • Prep Time 20 min
  • Total 30 min
  • Ingredients 4
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    In small microwavable bowl, microwave chocolate chips on High in 30-second increments until chocolate can be stirred smooth (microwave about 60 seconds total). Set aside to cool.
  • Step 
    2
    Meanwhile, bake 24 cookies as directed on roll; cool completely.
  • Step 
    3
    Add cold butter to cooled chocolate in bowl. Beat with electric mixer on high speed until well mixed with no lumps remaining. Add cocoa; beat until fluffy buttercream forms.
  • Step 
    4
    Frost bottoms of 12 cooled cookies with buttercream; place another cookie on each, bottom side down, to make sandwich cookies.

Nutrition

No nutrition information available for this recipe

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