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Peanut Butter Cup-Stuffed Snowball Cookies

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Updated Aug 27, 2019
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You only need three simple ingredients to bring these peanut butter cup-stuffed snowballs to life! Miniature peanut butter cups are wrapped in Pillsbury™ peanut butter cookie dough, rolled in powdered sugar and baked into an irresistible holiday treat with a surprise filling everyone will love.

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  • Can't get enough cookies? We have plenty of Christmas Cookie recipes for you to choose from!

Peanut Butter Cup-Stuffed Snowball Cookies

  • Prep Time 20 min
  • Total 1 hr 25 min
  • Ingredients 3
  • Servings 24
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F.
  • Step 
    2
    Cut roll of dough into 12 slices. Cut each slice in half crosswise to make 24 pieces. Shape dough around 1 candy, covering completely (refrigerated remaining dough pieces, if necessary). Repeat with remaining dough and candies; roll in 1/4 cup of the powdered sugar. Place 2 inches apart on ungreased cookie sheets.
  • Step 
    3
    Bake 10 to 13 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool 5 minutes. Dip top of each cookie in remaining 1/4 cup powdered sugar. Cool completely, about 30 minutes.

Nutrition

140 Calories
6g Total Fat
2g Protein
18g Total Carbohydrate
13g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
140
Calories from Fat
60
Total Fat
6g
10%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
120mg
5%
Potassium
30mg
1%
Total Carbohydrate
18g
6%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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