Peanut Blossom Bars

Name: Peanut Blossom Bars
Prep time: 15 min
Total time: 1 h 40 min
Yield: 40
Ingredients: 1/2 cup sugar; 1/2 cup firmly packed brown sugar; 1/2 cup margarine or butter, softened; 1/2 cup peanut butter; 2 tablespoons milk; 1 teaspoon vanilla; 1 egg; 1 3/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 40 Hershey's® Kisses® Brand milk chocolates, unwrapped

(41)

0 Questions

Write a Review
Ask a Question

Jump to Recipe
Save

By Pillsbury Kitchens

Updated Sep 14, 2010

Peanut Blossom Bars

(41)

0 Questions

Write a Review
Ask a Question

Prep Time 15 min
Total 1 hr 40 min
Ingredients 11
Servings 40

Save
Share
Print
Keep Screen On

Ingredients

1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup margarine or butter, softened
1/2 cup peanut butter
2 tablespoons milk
1 teaspoon vanilla
1 egg
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
40 Hershey's® Kisses® Brand milk chocolates, unwrapped

Instructions

Step
1

Heat oven to 350°F. In large bowl, combine sugar, brown sugar, margarine and peanut butter; beat until light and fluffy. Add milk, vanilla and egg; blend well.
Step
2

Lightly spoon flour into measuring cup; level off. Add flour, baking soda and salt; mix well. Press dough in bottom of ungreased 13x9-inch pan.
Step
3

Bake at 350°F. for 19 to 24 minutes or until edges are golden brown.
Step
4

Immediately press milk chocolate candies into bars, forming 5 rows of 8 candies each. Cool 1 hour or until completely cooled. Cut into bars with 1 milk chocolate candy in center of each.