Try this yummy chocolate filled dessert - a perfect confectionary for this Halloween ready in just 20 minutes.
Mummy Éclairs
- Prep Time 15 min
- Total 20 min
- Ingredients 6
- Servings 8
Ingredients
- 1 box (4-serving size) chocolate instant pudding and pie filling mix
- 2 cups cold milk
- 2 teaspoons vanilla
- 1 box (8 oz) cannoli shells
- 8 oz white chocolate baking bars or squares, chopped
- 16 semisweet chocolate chips
Instructions
-
Step1In medium bowl, beat pudding mix, milk and vanilla with whisk 2 minutes. Let stand 5 minutes or until soft-set. Spoon pudding evenly into cannoli shells.
-
Step2In small microwavable bowl, microwave white chocolate uncovered on High 40 to 60 seconds, stirring once, until melted and smooth. Drizzle white chocolate over cannoli shells to look like mummies. Place 2 chocolate chips on each for eyes.
Nutrition
400
Calories
21g
Total Fat
7g
Protein
47g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 400
- Total Fat
- 21g
- 0%
- Saturated Fat
- 10g
- 0%
- Sodium
- 135mg
- 0%
- Total Carbohydrate
- 47g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 4 Fat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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