If you love Monte Cristo sandwiches, prepare to have your mind blown! We just gave this classic the full Bundtwich treatment, so it’s easy to share the greatness of this famous sandwich with all of your closest friends and family. (Never had a Monte Cristo? The unique combination of turkey, ham, Swiss cheese and strawberry jam inside a buttery crescent sprinkled with powdered sugar is 100% worth trying—we promise!)
Monte Cristo Bundtwich
- Prep Time 15 min
- Total 2 hr 0 min
- Ingredients 7
- Servings 8
Ingredients
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 4 tablespoons butter, melted
- 12 slices (0.75 oz each) Swiss cheese, halved
- 8 slices (0.75 oz each) deli ham
- 1/3 cup strawberry jam
- 8 slices (0.75 oz each) deli turkey
- 1 tablespoon powdered sugar
Instructions
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Step1Heat oven to 350°F. Spray 12-cup fluted tube cake pan with cooking spray.
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Step2Remove dough from both cans; do not unroll. Place in pan in a circle; pinch both ends of dough firmly together to seal into 1 ring. Bake 30 to 33 minutes or until golden brown. Cool slightly, about 10 minutes. Remove bread from pan to cooling rack. Cool completely, 40 to 50 minutes.
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Step3Line 18x13-inch pan with cooking parchment paper. With serrated bread knife, carefully cut bread in half horizontally; place bread rings cut sides up on pan. Brush both sides of each ring with melted butter.
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Step4Use decorative side of bread ring for top of Bundtwich. Place 12 of the cheese slice halves evenly in decorative side of bread ring. Top with ham. Place remaining cheese slice halves, followed by jam and turkey, evenly in other side of bread ring. Bake 8 to 12 minutes or until cheese is melted and rings are hot.
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Step5Carefully replace decorative side of bread ring; lightly press. Sprinkle with powdered sugar. With serrated bread knife, cut into 8 wedges to serve.
Nutrition
470
Calories
27g
Total Fat
21g
Protein
35g
Total Carbohydrate
14g
Sugars
Nutrition Facts
Serving Size: 1 Wedge
- Calories
- 470
- Calories from Fat
- 250
- Total Fat
- 27g
- 42%
- Saturated Fat
- 14g
- 70%
- Trans Fat
- 1/2g
- Cholesterol
- 65mg
- 22%
- Sodium
- 1040mg
- 43%
- Potassium
- 125mg
- 4%
- Total Carbohydrate
- 35g
- 12%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 14g
- Protein
- 21g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 0%
- 0%
- Calcium
- 30%
- 30%
- Iron
- 8%
- 8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1/2 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
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