Get out the little aprons, and teach your kids how to make Mini Cheese Pizzas! Make this kid-friendly recipe by starting with Pillsbury™ Classic Mini Pizza Crusts, then add sauce and the shredded cheese of your choice. This four-ingredient Mini Cheese Pizza recipe is perfect for easy customization, so you can serve up a dish that satisfies everyone at your table. Whether you keep it classic or add lots of pizzazz to your pies, these homemade Mini Cheese Pizzas will be enjoyed by all.
Mini Cheese Pizzas
- Prep Time 15 min
- Total 50 min
- Ingredients 4
- Servings 8
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Classic Mini Pizza Crusts (8 Count)
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella cheese (8 oz)
- 2 tablespoons shredded Parmesan cheese
Instructions
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Step1Heat oven to 375°F. Spray two large cookie sheets with cooking spray.
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Step2Separate dough, and press into 6-inch rounds; place onto cookie sheets.
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Step3Top each round with pizza sauce and cheeses.
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Step4Bake one cookie sheet at a time on middle oven rack 12 to 16 minutes or until bottoms are deep golden brown and cheese is bubbly.
Nutrition
240
Calories
7g
Total Fat
11g
Protein
31g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Mini Pizza
- Calories
- 240
- Calories from Fat
- 60
- Total Fat
- 7g
- 11%
- Saturated Fat
- 3 1/2g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 840mg
- 35%
- Potassium
- 110mg
- 3%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 5g
- Protein
- 11g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 25%
- 25%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
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