Bake these delicious cookies packed with Cascadian Farm® organic maple brown sugar granola, raisins and pecans – perfect dessert to serve a crowd.
Maple Brown Sugar Granola Cookies
- Prep Time 1 hr 15 min
- Total 1 hr 15 min
- Ingredients 11
- Servings 48
Ingredients
- 1 cup butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 teaspoons vanilla
- 2 eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 4 cups Cascadian Farm® organic maple brown sugar granola
- 3/4 cup raisins
- 3/4 cup chopped pecans
Instructions
-
Step1Heat oven to 350°F. In large bowl, beat butter, granulated sugar, brown sugar, vanilla and eggs with electric mixer on low speed until light and fluffy. Beat in flour, baking soda and salt until well blended.
-
Step2Stir in granola, raisins and pecans. Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
-
Step3Bake 11 to 13 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks.
Nutrition
140
Calories
6g
Total Fat
2g
Protein
18g
Total Carbohydrate
10g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 140
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 2 1/2g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 90mg
- 4%
- Potassium
- 60mg
- 2%
- Total Carbohydrate
- 18g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 10g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 1/2 Fat;Carbohydrate Choice
1
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