What's better than butter? Flavored butter! Choose lemon-chive or flavorful variations.
Lemon-Chive Butter
- Prep Time 10 min
- Total 0 min
- Ingredients 3
- Servings 8
Ingredients
- 1/2 cup butter, softened
- 1 to 2 tablespoons chopped fresh chives or 1 to 2 teaspoons freeze-dried chives
- 1 teaspoon grated lemon peel
Instructions
-
Step1Beat butter in small bowl until light and fluffy. Add chives and lemon peel; blend well. Cover; refrigerate. Let stand at room temperature for 30 minutes before serving.
Nutrition
35
Calories
4g
Total Fat
0g
Protein
0g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Tablespoon
- Calories
- 35
- Calories from Fat
- 35
- Total Fat
- 4g
- 6%
- Saturated Fat
- 2g
- 10%
- Cholesterol
- 10mg
- 3%
- Sodium
- 40mg
- 2%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Fat;Tips from the
Pillsbury Kitchens
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