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Jalapeño, Corn and Cheddar Quiche

Pillsbury Kitchens
Updated Apr 26, 2021
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Kick up your brunch (or dinner) with a tender, flaky jalapeño and cheddar quiche. Prep is easy as can be thanks to refrigerated Pillsbury™ Pie Crust and a few simple ingredients. Get creative, and dress up your jalapeño quiche with your family's favorite taco toppings. Every bite is filled with a spicy, cheesy flavor combination you won't be able to get enough of.

Jalapeño, Corn and Cheddar Quiche

  • Prep Time 10 min
  • Total 1 hr 15 min
  • Ingredients 7
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Unroll pie crust; place crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie. Do not prick crust. Bake 10 minutes (if crust puffs up in center after baking, gently push down with bottom of metal measuring cup). Cool 10 minutes.
  • Step 
    2
    In medium bowl, mix half-and-half, eggs, 1/2 teaspoon salt and 1/4 teaspoon pepper until well blended. Layer corn, 2 tablespoons of the green onions, the jalapeño chile and shredded cheese in crust-lined plate. Pour egg mixture over top.
  • Step 
    3
    Bake 32 to 37 minutes or until knife inserted in center comes out clean; if needed, cover edge of crust with foil during last 5 to 10 minutes of baking to prevent excessive browning. Let stand 5 minutes before serving. Garnish with remaining green onion; cut into wedges.

Nutrition

260 Calories
17g Total Fat
8g Protein
17g Total Carbohydrate
2g Sugars

Tips from the

Pillsbury Kitchens

  • tip 1
    Jalapeño chiles vary in spiciness; we recommend you taste the chile before adding to your quiche so you can adjust the amount (1 to 2 tablespoons) to your liking.
  • tip 2
    Serve your jalapeño and cheddar quiche with a side of salsa or sour cream, or add fresh toppings like diced avocado or tomato.
  • tip 3
    Prefer to have meat in your quiche? Add 1/2 cup cooked chopped bacon to your jalapeño quiche layers, reduce corn to 1/2 cup and salt to 1/4 teaspoon. To add additional heat, switch to shredded pepper Jack cheese in place of cheddar.
  • tip 4
    Is your family loving this jalapeño quiche recipe? Try some more fun and easy dishes like these Bacon-Jalapeño Popper Pinwheels and Three-Cheese Quiche.
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