Give grilled meats a tangy twist with this easy to prepare honey mustard glaze that’s ready in just 10 minutes!
Honey-Mustard Rib Glaze
- Prep Time 10 min
- Total 10 min
- Ingredients 7
- Servings 20
Ingredients
- 1/2 cup honey
- 1/2 cup vinegar
- 1/3 cup Dijon mustard
- 1/4 cup chopped onion
- 1 garlic clove, minced
- 1 teaspoon celery salt
- 1/2 teaspoon paprika
Instructions
-
Step1In medium saucepan, combine all ingredients. Bring to a boil, stirring until well blended. Use as a glaze for grilled meats.
Nutrition
30
Calories
0g
Total Fat
0g
Protein
8g
Total Carbohydrate
7g
Sugars
Nutrition Facts
Serving Size: 1 Tablespoon
- Calories
- 30
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Cholesterol
- 0mg
- 0%
- Sodium
- 130mg
- 5%
- Total Carbohydrate
- 8g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 7g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Fruit; 1/2 Other Carbohydrate;
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