Skip to Content
Menu

Hazelnut-Cocoa Cheerios® Bars

  • Save
  • Jump to Recipe
By Cheri Liefeld
Updated Mar 7, 2012
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
These easy-to-make cereal bars are great for an after-school snack or weekend treat!

Hazelnut-Cocoa Cheerios® Bars

  • Prep Time 10 min
  • Total 55 min
  • Ingredients 4
  • Servings 12
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1/4 cup butter
  • 4 cups miniature marshmallows
  • 1/2 cup hazelnut spread with cocoa (from 13-oz jar)
  • 6 cups Dulce de Leche Cheerios™ cereal

Instructions

  • Step 
    1
    Spray 9-inch square pan with cooking spray. In 3-quart saucepan, melt butter over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat.
  • Step 
    2
    Stir in hazelnut spread until blended. Add cereal; stir until well coated.
  • Step 
    3
    Using buttered spatula or sheet of parchment paper, evenly press mixture in pan. Cool completely, about 45 minutes. For bars, cut into 4 rows by 3 rows.

Nutrition

No nutrition information available for this recipe

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved