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Ham and Swiss Sweet Hawaiian Rolls

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By Pillsbury Kitchens
Updated Jun 5, 2018
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Boring lunch sandwiches don’t stand a chance next to these hot ham and Swiss cheese roll-ups. The secret? Sweet Hawaiian crescent rolls and sliced apples!

Ham and Swiss Sweet Hawaiian Rolls

  • Prep Time 10 min
  • Total 25 min
  • Ingredients 5
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
  • Step 
    2
    Separate dough into 8 triangles. Place 1 piece of ham down center of each triangle, folding to fit. Place 2 cheese strips and 1 apple slice on widest end of each triangle.
  • Step 
    3
    Roll up, starting at widest end to pointed end. Place rolls point side down on cookie sheet.
  • Step 
    4
    Bake 12 to 15 minutes or until golden brown. Remove from cookie sheet to serving plate. Serve warm with honey mustard.

Nutrition

180 Calories
9g Total Fat
8g Protein
15g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Roll-up
Calories
180
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
4 1/2g
21%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
440mg
18%
Potassium
80mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
5g
Protein
8g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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