Say yum! Whether served as a snack or a cheesy bread accompaniment, our light cheese bread delivers on flavor.
Grilled Light Nacho Cheese Bread
- Prep Time 20 min
- Total 40 min
- Ingredients 5
- Servings 16
Ingredients
- 2 cans (11 oz) refrigerated Pillsbury™ Original French Bread
- 1/2 cup reduced-fat chives-and-onion cream cheese (from 8-oz container)
- 1/4 cup from 1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained
- 1 tablespoon from 1 container (6.25 oz) Old El Paso™ 25% Less Sodium Taco Seasoning Mix
- 1 cup shredded reduced-fat Cheddar-Monterey Jack cheese blend (4 oz)
Instructions
-
Step1Bake French bread as directed on cans.
-
Step2Meanwhile, heat gas or charcoal grill. In small bowl, stir together cream cheese, green chiles and taco seasoning mix.
-
Step3Cut breads in half lengthwise. Place bread halves cut sides down on grill over medium heat. Cover grill; cook 3 to 5 minutes or until light golden brown.
-
Step4Turn bread halves; spread cream cheese mixture evenly on cut sides of bread. Sprinkle with shredded cheese. Cover grill; cook 5 to 7 minutes longer or until cheese is melted.
Nutrition
120
Calories
3 1/2g
Total Fat
5g
Protein
17g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 120
- Calories from Fat
- 35
- Total Fat
- 3 1/2g
- 6%
- Saturated Fat
- 2g
- 9%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 360mg
- 15%
- Potassium
- 65mg
- 2%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 8%
- 8%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved