Glazed Bacon Pinwheels

Name: Glazed Bacon Pinwheels
Prep time: 15 min
Total time: 30 min
Yield: 12
Ingredients: 1/4 cup concord grape jelly; 3/4 cup packed brown sugar; 2 tablespoons Dijon mustard; 12 slices packaged precooked bacon; 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count); 2 tablespoons thinly sliced green onion tops (3 medium)

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By Pillsbury Kitchens

Updated May 11, 2023

Bake-Off® Contest 46, 2013

Linda Blakely
Berne, New York

Glazed Bacon Pinwheels

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Prep Time 15 min
Total 30 min
Ingredients 6
Servings 12

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Ingredients

1/4 cup concord grape jelly
3/4 cup packed brown sugar
2 tablespoons Dijon mustard
12 slices packaged precooked bacon
1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
2 tablespoons thinly sliced green onion tops (3 medium)

Make With

Pillsbury Bread

Instructions

Step
1

Heat oven to 375°F. Lightly spray 12 regular-size muffin cups and top of pan with Crisco® Original No-Stick Cooking Spray.
Step
2

In 2-cup microwavable measuring cup, stir jelly, brown sugar and mustard until well blended. Microwave on High 1 minute. Stir until smooth. Microwave 15 seconds longer or until syrupy. Pour into shallow microwavable dish.
Step
3

Unroll dough; carefully separate into breadsticks. Press breadsticks to length of bacon slices. For each roll, dip 1 bacon slice in syrup mixture, turning to coat both sides; shake off excess. Place on breadstick. Starting at one short end, roll up; place in muffin cup, flat side up. Repeat with remaining breadsticks and bacon slices. If syrup mixture thickens, microwave on High 10 seconds; stir.
Step
4

Bake 10 to 13 minutes or until rolls are puffed and light golden brown. Invert muffin pan onto heatproof platter, allowing syrup to drip down sides of rolls. Sprinkle with sliced green onions. Serve warm.

Nutrition

190 Calories

5g Total Fat

5g Protein

31g Total Carbohydrate

17g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 190

Calories from Fat: 45

Total Fat: 5g; 7%

Saturated Fat: 2g; 9%

Trans Fat: 0g

Cholesterol: 10mg; 3%

Sodium: 430mg; 18%

Potassium: 75mg; 2%

Total Carbohydrate: 31g; 10%

Dietary Fiber: 0g; 0%

Sugars: 17g

Protein: 5g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 4%; 4%

Exchanges:

2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

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