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Giant Cinnamon Roll

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Updated Nov 14, 2023
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When you can go big for breakfast, go BIG—literally. This larger-than-life cinnamon roll is made with just one ingredient—a can of Pillsbury™ Grands!™ cinnamon rolls—and is so easy to prep, even little hands can help with this one. Watch their delight as you take this sweet treat out of the oven and let everyone dig right in!

What is a Giant Cinnamon Roll?

Grands™ cinnamon rolls are unrolled and rerolled into one giant roll, which naturally, will gain a lot of attention at the breakfast table!

How Do You Serve a Giant Cinnamon Roll?

This giant cinnamon roll recipe can be served like a pie by cutting it into wedges to put on plates. Serve it up with cooked bacon or breakfast sausage, fresh fruit such as red seedless grapes and a glass of juice or coffee.

More About This Recipe

  • Our giant cinnamon roll looks so impressive yet uses only 1 ingredient! Have fun taking apart the rolls to build one huge roll. Check out this fun article with more information and giant cinnamon roll recipes,

Frequently Asked Questions

Do you have other giant cinnamon roll recipes?

Yes! Try this hot cocoa version if you love chocolate and marshmallows.

Giant Cinnamon Roll

  • Prep Time 15 min
  • Total 45 min
  • Ingredients 1
  • Servings 6
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray large cookie sheet with cooking spray. Separate dough into 5 rolls.
  • Step 
    2
    Place 1 roll in center of cookie sheet. Unroll remaining 4 rolls into long strips of dough. Loosely coil each strip around roll, cinnamon side in, forming giant cinnamon roll (be sure to replace any cinnamon that falls off).
  • Step 
    3
    Bake 20 to 25 minutes or until center is thoroughly baked and edge is deep golden brown. Cool 5 minutes.
  • Step 
    4
    Meanwhile, remove cover from icing; microwave on Medium (50%) 15 seconds. Drizzle icing over warm cinnamon roll. Cut into 6 wedges; serve warm.

Nutrition

260 Calories
8g Total Fat
3g Protein
45g Total Carbohydrate
19g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
260
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
1 1/2g
8%
Trans Fat
2g
Cholesterol
0mg
0%
Sodium
540mg
23%
Potassium
0mg
0%
Total Carbohydrate
45g
15%
Dietary Fiber
0g
0%
Sugars
19g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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