.png?sc_lang=en){kind=logo}
Steve Johnson
Chattanooga, Tennessee
Surprise your family with these chewy chocolate fudge cookies packed with coconut and pecans – a delicious dessert.
Fudge Chewies
- Prep Time 1 hr 15 min
- Total 0 min
- Ingredients 9
- Servings 54
Ingredients
- 1/4 cup butter or margarine, softened
- 2 (3-oz.) pkg. cream cheese, softened
- 1 (14-oz.) can sweetened condensed milk (not evaporated)
- 1 egg
- 1 1/2 cups Pillsbury BEST® All Purpose or Unbleached Flour
- 1 pkg. Pillsbury™ Fudge Supreme Double Chocolate Premium Brownie Mix
- 1 cup coarsely chopped pecans
- 1 (3.5-oz.) can (1 1/3 cups loosely packed) coconut
- 1 (12-oz.) pkg. (2 cups) semisweet chocolate chips
Instructions
-
Step1Heat oven to 375°F. Grease cookie sheets. In large bowl, combine butter and cream cheese; beat until smooth. Add sweetened condensed milk and egg; blend well.
-
Step2Lightly spoon flour into measuring cup; level off. Add flour and brownie mix; mix well. (Reserve enclosed chocolate-flavored syrup packet for topping.) Stir in pecans, coconut and chocolate chips. Drop dough by heaping tablespoonfuls 1 inch apart onto greased cookie sheets.
-
Step3Bake at 375°F. for 9 to 12 minutes or until set. Cool 1 minute; remove from cookie sheets. Cool completely.
-
Step4Cut very small hole in corner of reserved chocolate-flavored syrup packet; lightly drizzle over cooled cookies. Store in tightly covered container.
Nutrition
145
Calories
7g
Total Fat
2g
Protein
19g
Total Carbohydrate
13g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 145
- Calories from Fat
- 65
- Total Fat
- 7g
- 11%
- Saturated Fat
- 4g
- 20%
- Cholesterol
- 10mg
- 3%
- Sodium
- 70mg
- 3%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 13g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 1/2 Fat;Carbohydrate Choice
1
© 2025 ®/TM General Mills All Rights Reserved