No cooking required! Toss this festive main dish coleslaw and veggies salad with a citrus vinaigrette - dinner ready in just 10 minutes.
Festive Coleslaw with Citrus Vinaigrette
- Prep Time 10 min
- Total 10 min
- Ingredients 10
- Servings 12
Ingredients
- 1 bag (16 oz) coleslaw blend
- 1/2 medium green bell pepper, cut into small thin strips
- 1/2 medium red bell pepper, cut into small thin strips
- 1/3 cup sugar
- 1/4 cup orange juice
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon dry mustard
- 1/3 cup vegetable oil
Instructions
-
Step1In large bowl, mix coleslaw blend and bell peppers.
-
Step2In medium bowl, mix all remaining ingredients except oil with wire whisk until well blended. Gradually beat in oil until well combined. Pour dressing over salad; toss to mix.
Nutrition
150
Calories
12g
Total Fat
0g
Protein
9g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 150
- Calories from Fat
- 110
- Total Fat
- 12g
- 19%
- Saturated Fat
- 2g
- 9%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 105mg
- 4%
- Potassium
- 125mg
- 4%
- Total Carbohydrate
- 9g
- 3%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 8g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 40%
- 40%
- Calcium
- 2%
- 2%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
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