Easy Cannoli Dip

Name: Easy Cannoli Dip
Prep time: 20 min
Total time: 50 min
Yield: 10
Cuisine: Italian
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 tablespoon butter, melted; 1 tablespoon granulated sugar; 1 1/4 cups whole-milk ricotta cheese (from 15-oz container); 1 package (8 oz) cream cheese, softened; 1 1/4 cups powdered sugar; 1 teaspoon vanilla; 1/2 teaspoon grated orange peel; 1/2 cup miniature chocolate chips

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By Pillsbury Kitchens

Updated Jul 28, 2017

Easy Cannoli Dip

(8)

0 Questions

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Ask a Question

Prep Time 20 min
Total 50 min
Ingredients 9
Servings 10

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Ingredients

Pie Crust Dippers

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 tablespoon butter, melted
1 tablespoon granulated sugar

Cannoli Dip

1 1/4 cups whole-milk ricotta cheese (from 15-oz container)
1 package (8 oz) cream cheese, softened
1 1/4 cups powdered sugar
1 teaspoon vanilla
1/2 teaspoon grated orange peel
1/2 cup miniature chocolate chips

Make With

Pillsbury Pie Crust

Instructions

Step
1

Heat oven to 400°F. Line large cookie sheet with cooking parchment paper. Unroll pie crust on parchment paper. Spread melted butter on top of pie crust; sprinkle with granulated sugar.
Step
2

Cut into 1 1/2-inch squares, then pull apart 1/8 inch. Bake 10 to 14 minutes or until golden brown. Cool completely on cookie sheet.
Step
3

In medium bowl, mix ricotta cheese, cream cheese, powdered sugar, vanilla and orange peel. Beat with electric mixer on medium speed until creamy. Reserve 1 tablespoon chocolate chips for garnish; stir in remaining chocolate chips. Sprinkle with reserved chocolate chips for garnish. Refrigerate at least 15 minutes before serving. Serve dip with pie crust squares as dippers.

Nutrition

340 Calories

20g Total Fat

5g Protein

33g Total Carbohydrate

22g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 340

Calories from Fat: 180

Total Fat: 20g; 31%

Saturated Fat: 11g; 56%

Trans Fat: 0g

Cholesterol: 50mg; 16%

Sodium: 220mg; 9%

Potassium: 95mg; 3%

Total Carbohydrate: 33g; 11%

Dietary Fiber: 0g; 0%

Sugars: 22g

Protein: 5g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 0%; 0%

Calcium: 8%; 8%

Iron: 2%; 2%

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Easy Cannoli Dip

Easy Cannoli Dip