Pretty, portable and pepperoni-filled, these perfect little pizza pockets are easy enough for even the littlest chefs to help prepare!
Crescent Pizza Triangles
- Prep Time 10 min
- Total 25 min
- Ingredients 5
- Servings 4
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/4 cup pizza sauce, plus additional for serving if desired
- 3/4 cup shredded mozzarella cheese (3 oz)
- 1/4 cup sliced pepperoni (12 slices), chopped
- 1 teaspoon grated Parmesan cheese
Instructions
-
Step1Heat oven to 375°F. Unroll dough on ungreased cookie sheet; separate into 8 triangles.
-
Step2In small bowl, mix pizza sauce, mozzarella cheese and chopped pepperoni. Place about 1/4 cup filling on each of 4 triangles, spreading within 1/2 inch of edge.
-
Step3Gently stretch remaining 4 triangles; turn over onto filled triangles, firmly pressing edges with fork to seal.
-
Step4Sprinkle each triangle with 1/4 teaspoon grated Parmesan cheese. With fork, prick top of each to allow steam to escape.
-
Step5Bake 13 to 15 minutes or until deep golden brown. Serve warm with additional pizza sauce on the side.
Nutrition
310
Calories
19g
Total Fat
9g
Protein
24g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 310
- Calories from Fat
- 170
- Total Fat
- 19g
- 30%
- Saturated Fat
- 8g
- 42%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 720mg
- 30%
- Potassium
- 95mg
- 3%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 9g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 15%
- 15%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
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