Create simple and delicious Cornbread Corn Dogs that will even please picky eaters. Have your kids wrap Pillsbury™ Cornbread Swirls around bun-length hotdogs for an easy meal that makes family time even more delicious. With only two ingredients, you'll have irresistible cornbread hot dogs and a whole lot of fun.
Cornbread Corn Dogs
- Prep Time 10 min
- Total 30 min
- Ingredients 2
- Servings 6
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Cornbread Swirls (6 Count)
- 6 bun-length hot dogs (from 12-oz package)
Instructions
-
Step1Heat oven to 375°F. Spray cookie sheet with cooking spray.
-
Step2Remove dough from can, and separate into 6 rounds. Unroll each round into dough strip (about 12 inches long).
![]()
-
Step3Starting near one end of hot dog, wrap dough strip around to other end. Place on cookie sheet, dough ends facing down (underneath hot dog). Repeat for remaining dough strips and hot dogs.
![]()
-
Step4Bake 13 to 17 minutes or until dough is baked through and golden brown.
Nutrition
300
Calories
19g
Total Fat
7g
Protein
25g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 300
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 7g
- 33%
- Trans Fat
- 0g
- Cholesterol
- 40mg
- 13%
- Sodium
- 840mg
- 35%
- Potassium
- 150mg
- 4%
- Total Carbohydrate
- 25g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 8%
- 8%
- Calcium
- 4%
- 4%
- Iron
- 8%
- 8%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;Carbohydrate Choice
1 1/2Tips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved