Skip to Content
Menu

Cool Greek Pizzas

  • Save Recipe
  • Jump to Recipe
Updated Apr 22, 2013
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Hummus and cucumber topped with feta cheese offer traditional Greek flavors in these easy-to-assemble and refreshingly cool pizzas.

Cool Greek Pizzas

  • Prep Time 0 min
  • Total 15 min
  • Ingredients 5
  • Servings 8
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 (10-oz.) pkg. (two 7-inch rounds) prebaked Italian pizza crusts
  • 1/2 cup purchased roasted garlic and chive hummus (from 8-oz. container)
  • 1/2 cup chopped seeded peeled cucumber
  • 1/2 cup chopped seeded Italian plum tomatoes (about 2 medium)
  • 2 oz. (1/2 cup) crumbled feta cheese

Instructions

  • Step 
    1
    On each pizza crust, layer half each of the hummus, cucumber, tomatoes and cheese. Cut each pizza into quarters.

Nutrition

150 Calories
5g Total Fat
6g Protein
20g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
320mg
13%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
1g
Protein
6g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
8%
8%
Exchanges:
1 Starch; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved