Skip to Content
Menu

Cookie Dough Bites

  • Save
  • Jump to Recipe
By Pillsbury Kitchens
Updated May 4, 2021
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
These tiny bites are the perfect size for snacking and come together with just a few ingredients.

Cookie Dough Bites

  • Prep Time 25 min
  • Total 25 min
  • Ingredients 5
  • Servings 60
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Shape cookie dough into 60 (1/2-inch) balls. Place 30 balls on each of 2 ungreased large cookie sheets. Flatten each ball slightly.
  • Step 
    2
    Bake 8 to 9 minutes or until cookies are golden brown on edges. Remove from cookie sheets to cooling rack; cool 5 minutes.
  • Step 
    3
    Meanwhile, in medium bowl, mix cream cheese, brown sugar and honey until well combined. Stir in miniature chocolate chips. Spoon cream cheese mixture on cookies. Serve immediately, or refrigerate until ready to serve.

Nutrition

70 Calories
4g Total Fat
1g Protein
7g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Cookie Bite
Calories
70
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
2g
9%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
55mg
2%
Potassium
15mg
0%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2025 ®/TM General Mills All Rights Reserved