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Chocolate-Peanut Butter Cookie Pizza

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By Pillsbury Kitchens
Updated Mar 9, 2022
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Serve your sweethearts this divine chocolate-peanut butter combo. They'll love you for it!

Chocolate-Peanut Butter Cookie Pizza

  • Prep Time 15 min
  • Total 1 hr 30 min
  • Ingredients 8
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. In ungreased 12-inch pizza pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust. (DO NOT EAT RAW COOKIE DOUGH AFTER PRESSING DOUGH IN PAN WITH FLOURED FINGERS.)
  • Step 
    2
    Bake 15 to 20 minutes or until golden brown. Cool completely, about 30 minutes.
  • Step 
    3
    Meanwhile, in medium bowl, beat cream cheese, peanut butter, powdered sugar and milk until smooth. Fold in whipped topping.
  • Step 
    4
    Spread 1/2 cup of the fudge topping over cooled crust. Spread peanut butter mixture over top. Drizzle with remaining 1/4 cup fudge topping. Sprinkle with peanuts. Refrigerate at least 30 minutes or until serving time. Cut into wedges or squares.

Nutrition

440 Calories
23g Total Fat
8g Protein
51g Total Carbohydrate
36g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
210
Total Fat
23g
36%
Saturated Fat
9g
47%
Trans Fat
1 1/2g
Cholesterol
30mg
10%
Sodium
300mg
13%
Potassium
210mg
6%
Total Carbohydrate
51g
17%
Dietary Fiber
1g
6%
Sugars
36g
Protein
8g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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