Tonight, why not make a date with the kids? They'll love this made-from-scratch spin on one of their favorite foods.
Cheeseburger Sandwiches
- Prep Time 20 min
- Total 7 hr 20 min
- Ingredients 8
- Servings 8
Ingredients
- 1 1/2 lb. lean ground beef
- 1/2 teaspoon garlic-pepper blend
- 1 (8-oz.) pkg. pasteurized process cheese spread, diced (2 cups)
- 2 tablespoons milk
- 1 medium green bell pepper, chopped (1 cup)
- 1/4 cup chopped onion
- 2 garlic cloves, minced
- 8 sandwich buns, split
Instructions
-
Step1In large skillet, cook ground beef and garlic-pepper blend until beef is thoroughly cooked, stirring frequently. Drain.
-
Step2In 3 1/2 to 4-quart slow cooker, combine cooked ground beef and all remaining ingredients except buns; mix well.
-
Step3Cover; cook on low setting for 6 to 7 hours. Spoon beef mixture into buns.
Nutrition
370
Calories
19g
Total Fat
24g
Protein
26g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 370
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 9g
- 45%
- Cholesterol
- 70mg
- 23%
- Sodium
- 690mg
- 29%
- Total Carbohydrate
- 26g
- 9%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 8g
- Protein
- 24g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 10%
- 10%
- Calcium
- 25%
- 25%
- Iron
- 15%
- 15%
Exchanges:
1 1/2 Starch; 1/2 Fat;Tips from the
Pillsbury Kitchens
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