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Arlene Gillen
Holland, New York
Canadian bacon teams with spicy mustard, apples and cheese to top this appetizer pizza.
Canadian Bacon-Apple Pizza
- Prep Time 15 min
- Total 30 min
- Ingredients 7
- Servings 16
Ingredients
- 4 teaspoons sesame seed
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust or 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 3 tablespoons horseradish mustard
- 1/4 teaspoon dried thyme leaves
- 3/4 lb thinly sliced Canadian bacon
- 2 large tart green apples, peeled, sliced (3 cups)
- 1 package (8 oz) deli-thin Swiss cheese slices
Instructions
-
Step1Heat oven to 400°F. Spray or lightly grease large cookie sheet (use dark pan for thin crust). Sprinkle sesame seed on cookie sheet. Unroll dough; place over seed. Cover with waxed paper. With rolling pin, roll dough into 16x13-inch rectangle; remove paper.
-
Step2Spread mustard over dough; sprinkle evenly with thyme. Layer bacon, apples and cheese over mustard, covering entire surface.
-
Step3Bake classic crust 14 to 18 minutes, thin crust 12 to 16 minutes, or until crust is golden brown and cheese is melted. Cut into 4 rows by 4 rows.
Nutrition
160
Calories
7g
Total Fat
10g
Protein
16g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 160
- Calories from Fat
- 60
- Total Fat
- 7g
- 10%
- Saturated Fat
- 3 1/2g
- 16%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 480mg
- 20%
- Potassium
- 130mg
- 4%
- Total Carbohydrate
- 16g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 10g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
1Tips from the
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