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Burger Bean Bake

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By Pillsbury Kitchens
Updated Aug 27, 2010
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Looking for an easy and quick to cook dinner idea? Then check out this hearty bacon, ground beef and three beans bake recipe that’s ready in 45 minutes.

Burger Bean Bake

  • Prep Time 15 min
  • Total 45 min
  • Ingredients 10
  • Servings 4
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Ingredients

  • 4 slices bacon, cut into 1-inch pieces
  • 1 lb. ground beef
  • 1/2 cup chopped onion
  • 1 (16-oz.) can baked beans, undrained
  • 1 (15.5-oz.) can kidney beans, undrained
  • 1 (14.5-oz.) can half-inch diagonal cut green beans, drained
  • 1/2 cup ketchup
  • 1/4 cup molasses
  • 2 teaspoons prepared mustard
  • 1 teaspoon Worcestershire sauce

Instructions

  • Step 
    1
    Heat oven to 350°F. In large skillet over medium heat, cook bacon until crisp. Remove bacon from skillet; drain on paper towel. Discard drippings.
  • Step 
    2
    In same skillet, brown ground beef and onion until beef is thoroughly cooked. Drain. Add bacon and all remaining ingredients; mix well. Pour into ungreased 2-quart casserole; cover tightly.
  • Step 
    3
    Bake at 350°F. for 30 minutes or until bubbly.

Nutrition

650 Calories
21g Total Fat
37g Protein
78g Total Carbohydrate
25g Sugars

Nutrition Facts

Serving Size: 1 1/2 Cups
Calories
650
Calories from Fat
190
Total Fat
21g
32%
Saturated Fat
8g
40%
Cholesterol
75mg
25%
Sodium
1600mg
67%
Total Carbohydrate
78g
26%
Dietary Fiber
15g
60%
Sugars
25g
Protein
37g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
20%
20%
Iron
35%
35%
Exchanges:
5 Starch; 5 Other Carbohydrate; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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