Bacon-Broccoli-Cheese Bubble-Up Bake
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By
Nikki Gladd
Updated Oct 6, 2016
This amazing 3-ingredient dinner packs a ton of flavor into one dish. Frozen broccoli with cheese sauce is our quick-prep secret.
Bacon-Broccoli-Cheese Bubble-Up Bake
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- Prep Time 15 min
- Total 40 min
- Ingredients 3
- Servings 6
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
- 1 bag (12 oz) frozen broccoli and cheese sauce
- 8 slices bacon, cooked, crumbled
Instructions
-
Step1Heat oven to 350°F. Lightly spray 13x9-inch (3-quart) glass or ceramic baking dish with cooking spray.
-
Step2Separate 1 can Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits; cut each into 8 wedges. Arrange biscuit wedges evenly in bottom of baking dish.
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-
Step3Microwave 1 bag frozen broccoli & cheese sauce as directed on bag. Place cooked broccoli and cheese sauce in medium bowl. Add 8 cooked and crumbled slices of bacon; toss to combine.
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-
Step4Spread broccoli-bacon mixture evenly over biscuit wedges in baking dish.
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-
Step5Bake 25 to 30 minutes or until golden brown. Serve immediately.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 110
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
Exchanges:
FreeCarbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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